HANDHELDS

French Dip

Roast Beef, Au Jus, Frites, Horseradish ranch on a Ciabatta Roll.

$20

Boss Burger

Aged Irish cheddar, Applewood smoked bacon on a Brioche roll 

$20

Cheese Burger Sliders

Aged Irish cheddar

$20

Chicken Burger Sliders

Spicy Mayo, Creamy House Made Slaw

$20

Crispy Chicken on Foccacia

Fried Chicken,Spicey Mayo, Creamy Housemade Slaw, Pickle, House Cut Fries

$20

Greek Chicken on Brioche

With Feta, Tzatziki, Arugula, Picke and House Cut Fries 

$20

Shrimp Fajita wrap

with Avocado, Tomato, Peppers, Onions, Cheddar cheese.

$24

Filet Mignon on a Ciabatta

Provolone Cheese, haystack Onions, Peppercorn Aioli

$29

Veggie Panini on Ciabatta

With Zucchini, Summer Squash, Roasted red Peppers,Hummus, Baby Spinach (VG) (VT)

$18

Blackened Tuna

In a whole wheat wrap with Siracha Aioli, Cucumber Salad and mixed Greens

$20

Vegan Burger

Lettace, Tomato, Red Onion, and Vegan aioli (VT) (VG)

$19

Short Rib Sliders

Veal Demi Horseradish Aioli, Crispy Onions, Gruyere

$23

Italian sandwich on Ciabatta

Salami, Prosciutto, Ham Capicola, Provolone cheese roasted red peppers& Italian dressing. 

$22

Sides

Frites

$10

Soup Du Jur

$10

Garden Salad

$8

Onion Rings

$10

Sautéed Spinach

$10

Creamed Kale

$10

Mashed Potato

$10

Sweet Potato Fries

$10

Waffle Fries

$10

MAINS

Free range boneless half Chicken

In an Apricot Ginger Orange glaze. Served with masjh Potato & Vegetables.

$24

Mediterranean Salmon

Zucchini, Olive, Chickpeas, Tomato, Spinach Herbs

$28

Filet Mignon Au Poivre

Mashed Potato, Sauteed Spinach

$36

Pan roasted Butterfly Pork chop Milanese

In a Port wine, Parmesan cream sauce. Served with roasted Shallots, mash potato & Spinach.

$29

Braised Short Rib

Roasted Vegetables, Veal Demi Glaze

$28

Sautéed Sea Scallops, Shrimp, Mussels

In a Scampi sauce over Linguini.

$29